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My guest today is Tom Kerridge. 

Tom is a 3 star Michelin chef – his pub the Hand and Flowers in Marlow was the first pub to be awarded 2 Michelin stars.  

He’s been in the business for 27 years and my goodness has he done a lot of things. His second pub in Marlow, The Coach also has a Michelin star –  he has a butchers / pub and last year he opened his first London restaurant – Kerridge’s Bar and Grill at the Corinthia Hotel London. 

As if this wasn’t enough, Tom has written best selling cookbooks, appeared on and hosted many TV shows, he started a food festival and has a catering business. 

The cherry on the top is that The Sun describes him as “The culinary master”, Metro has said he is a “national treasure” and GQ says he is a “human sunbeam”.

Have a listen to Tom’s episode here.

You can find Tom’s book here.

If you’re listening and you haven’t yet left a review – now’s your chance! It really is quick to do. And it really helps other people to find out about the podcast which is also great!

Thanks so much for listening!

About Margie Nomura

With over ten years of experience as a professional chef, I'm passionate about sharing simple recipes anyone can make at home

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